Recipes

Vis Island savory pie

Beans with a hamburger

Arrabiata Penne

Salad with vegetables and Italian dressing

Chicken and vegetable salad with noodles

Pulled pork mac&cheese

Sauté of rumpsteak with green pepper

Stuffed eggplants with Bolognese sauce and baked cheese

Chicken fillet with semolina, broccoli, and Zik Zak

Risotto with mushrooms

Savory muffins with tomato

Pasta with Lino Lada milk

Baked snail pasta in marinara sauce

Risotto with squid and capers

Salad with sausages, vegetables, and French dressing

Creamy yogurt with peanuts

Chicken drumstick in green pepper sauce

Pasta bean