Recipes

Fillet of sea bass with potato and spinach mousse

Tripe in aromatic sauce gratinated with Pag cheese

Pasta bean

Dalmatian meatballs

Baked beans with bacon and cheese

Beans with a hamburger

Parmigiana

Mediterranean stew of chicken, beans, and tomatoes

Baked beans with tomatoes, vegetables, and eggs

Tiramisu single portion

Baked ribs with BBQ sauce and coleslaw salad

Salad with ham, peas, and French dressing

Pulled pork burger with coleslaw salad

Bao buns with pulled beef

Pork tenderloin in green pepper sauce

Sauté of rumpsteak with green pepper

Salad with vegetables and Italian dressing

Salad with asparagus and prosciutto