Recipes

Monkfish and shellfish stew

Savory muffins with tomato

Salad with vegetables and Italian dressing

Pulled pork burger with coleslaw salad

Sauté of rumpsteak with green pepper

Shakshuka with the taste of smoke

Vis Island savory pie

Olive tapenade

Baked gnocchi in tomato sauce

Čokolino tart

Chicken drumstick in green pepper sauce

Salad with shrimps, fresh cheese, and avocado

Risotto with mushrooms

Cream slice on a plate

Chicken fillet with semolina, broccoli, and Zik Zak

Tomato ragù

Tuna, apricot, and avocado tartare