Recipes

Panna cotta with cherry and crumble

Arrabiata Penne

Parmigiana

Mac&cheese with bacon

Chicken fillet with semolina, broccoli, and Zik Zak

Baked ribs with honey BBQ sauce

Poached pear on zucchini and pistachio puree

Baked beans with bacon and cheese

Salad with tuna, vegetables, and grated porridge

Mediterranean stew of chicken, beans, and tomatoes

Salad with asparagus and prosciutto

Salad with shrimps, fresh cheese, and avocado

Chicken curry with vegetables and lime

Veal shank with mushroom sauce

Salad with sausages, vegetables, and French dressing

Baked beans with tomatoes, vegetables, and eggs

Tripe in aromatic sauce gratinated with Pag cheese

Chicken drumstick in green pepper sauce