Recipes

Asparagus and tomato tart

Doughnuts with Lino Lada

Baked snail pasta in marinara sauce

Salad with zucchini, feta cheese, and basil paste

Meatballs in sauce with pasta

Salad with ground meat and yogurt dressing

Beans with a hamburger

Vis Island savory pie

Savory muffins with tomato

Monkfish and shellfish stew

Salad with shrimps, fresh cheese, and avocado

Meatballs with reduction of red wine, onion, and mushrooms

Arrabiata Penne

Baked gnocchi in tomato sauce

Shepherd's stew with potatoes, peas, and onion

Branzino on roasted carrot

Mediterranean stew of chicken, beans, and tomatoes