Recipes

Chicken with baked Brussels sprouts

Tripe in aromatic sauce gratinated with Pag cheese

Chicken and vegetable salad with noodles

Beans with a hamburger

Ratatouille

Chicken fillet with semolina, broccoli, and Zik Zak

Pasta with Lino Lada milk

Risotto with mushrooms

Branzino on roasted carrot

Risotto with squid and capers

Sea bass ceviche and sweet potato chips

Stuffed eggplants with Bolognese sauce and baked cheese

Barley with chicken and beetroot

Salad with ground meat and yogurt dressing

Parmigiana

Noodles with pumpkin and bacon

Chicken drumstick in green pepper sauce

Mediterranean stew of chicken, beans, and tomatoes