Recipes

Chicken with baked Brussels sprouts

Pasta bean

Pulled pork mac&cheese

Poached pear on zucchini and pistachio puree

Fillet of sea bass with potato and spinach mousse

Panna cotta with cherry and crumble

Melon and salmon carpaccio

Salad with tuna, vegetables, and grated porridge

Creamy yogurt with peanuts

Perfect cream with cherry and ruby glaze

Baked beans with bacon and cheese

Barley with chicken and beetroot

Ratatouille

Asparagus and tomato tart

Tiramisu single portion

Shakshuka with the taste of smoke

Barley Balls with Celery Cream

Quick tiramisu