Recipes

Risotto with squid and capers

Shepherd's pie

Salad with ham, peas, and French dressing

Salmon and avocado ceviche

Meatballs in sauce with pasta

Tomato ragù

Salad with ground meat and yogurt dressing

Monkfish and shellfish stew

Shepherd's stew with potatoes, peas, and onion

Noodles with pumpkin and bacon

Vis Island savory pie

Chicken and vegetable salad with noodles

Branzino on roasted carrot

Pulled beef with pasta

Baked beans with tomatoes, vegetables, and eggs

Salad with vegetables and yogurt dressing

Chicken curry with vegetables and lime

Gnocchi in gorgonzola and pear sauce