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Gnocchi in gorgonzola and pear sauce
Panna cotta with peach
Vis Island savory pie
Salad with zucchini, feta cheese, and basil paste
Meatballs in Mediterranean sauce
Baked snail pasta in marinara sauce
Cream slice on a plate
Spaghettoni puttanesca
Chicken curry with vegetables and lime
Mac&cheese with bacon
Pulled beef rice bowl
Baked gnocchi in tomato sauce
Branzino on roasted carrot
Beef steak with cranberry sauce and bread dumplings
Eggplant and tomato risotto
Tiramisu single portion
Pasta bean
Shepherd's pie