Recipes

Tomato soup with coconut

Eggplant and tomato risotto

Olive tapenade

Pasta with Lino Lada milk

Salmon and avocado ceviche

Parmigiana

Panna cotta with cherry and crumble

Barley with chicken and beetroot

Perfect cream with cherry and ruby glaze

Chicken curry with vegetables and lime

Tripe in aromatic sauce gratinated with Pag cheese

Salad with shrimps, fresh cheese, and avocado

Shepherd's stew with potatoes, peas, and onion

Pulled beef rice bowl

Gnocchi in gorgonzola and pear sauce

Asparagus and tomato tart

Salad with ham, peas, and French dressing

Baked ribs with BBQ sauce and coleslaw salad