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Serving type
Characteristics
Preparation techniques
Meat type
Main Dishes
Bao buns with pulled beef
Shepherd's pie
Meatballs in sauce with pasta
Panna cotta with cherry and crumble
Chicken fillet with semolina, broccoli, and Zik Zak
Salad with shrimps, fresh cheese, and avocado
Čokolino tart
Gnocchi in gorgonzola and pear sauce
Baked beans with tomatoes, vegetables, and eggs
Fillet of sea bass with potato and spinach mousse
Risotto with mushrooms
Arancini with pulled beef, basil, and marinara sauce
Yogurtina with peanuts and gold chocolate
Shepherd's stew with potatoes, peas, and onion
Poached pear on zucchini and pistachio puree
Salmon and avocado ceviche
Tomato ragù
Vis Island savory pie