Recipes

Chicken with baked Brussels sprouts

Parmigiana

Baked gnocchi in tomato sauce

Baked beans with bacon and cheese

Noodles with pumpkin and bacon

Panna cotta with cherry and crumble

Gnocchi in gorgonzola and pear sauce

Stuffed eggplants with Bolognese sauce and baked cheese

Salad with zucchini, feta cheese, and basil paste

Vis Island savory pie

Chicken and vegetable salad with noodles

Goulash stew

Perfect cream with cherry and ruby glaze

Pulled beef with pasta

Pulled beef rice bowl

Fillet of sea bass with potato and spinach mousse

Barley Balls with Celery Cream

Baked beans with tomatoes, vegetables, and eggs