Recipes

Parfait with cherries on meringue

Tuna, apricot, and avocado tartare

Čokolino tart

Tomato ragù

Fillet of sea bass with potato and spinach mousse

Arancini with pulled beef, basil, and marinara sauce

Sauté of rumpsteak with green pepper

Pulled beef with pasta

Parmigiana

Hake in Mediterranean sauce

Asparagus and tomato tart

Olive tapenade

Vis Island savory pie

Arrabiata Penne

Baked ribs with honey BBQ sauce

Chicken curry with vegetables and lime

Dalmatian meatballs

Salad with ham, peas, and French dressing