Recipes

Risotto with mushrooms

Baked snail pasta in marinara sauce

Pasta with Lino Lada milk

Branzino on roasted carrot

Arancini with pulled beef, basil, and marinara sauce

Red orzotto

Shepherd's stew with potatoes, peas, and onion

Parfait with cherries on meringue

Ratatouille

Olive tapenade

Poached pear on zucchini and pistachio puree

Salad with asparagus and prosciutto

Arrabiata Penne

Gazpacho soup

Tomato ragù

Salad with ham, peas, and French dressing

Pulled pork burger with coleslaw salad

Tabbouleh