Recipes

Eggplant and tomato risotto

Ratatouille

Baked snail pasta in marinara sauce

Gnocchi in gorgonzola and pear sauce

Arrabiata Penne

Poached pear on zucchini and pistachio puree

Tomato soup with coconut

Shakshuka with the taste of smoke

Red orzotto

Gazpacho soup

Salad with vegetables and yogurt dressing

Salad with vegetables and Italian dressing

Tomato ragù

Parmigiana

Barley Balls with Celery Cream

Olive tapenade

Hake in Mediterranean sauce

Salad with zucchini, feta cheese, and basil paste