Call to chefs: Join the Pulled Pork tasting at the METRO kitchen on Jankomir on October 8, 2025.
We invite all chefs to join Podravka’s professional gastro event in the GourMetro kitchen – a kitchen for every chef.
First location – METRO Jankomir (Zagreb)
This autumn, Podravka is coming to two GourMetro locations:
Practical demonstrations and tastings of Pulled Pork at Jankomir will be led by Podravka’s chefs Branko Takač and Ivan Bobinac.
During this meeting, participants will have the opportunity to learn modern techniques for preparing pulled pork, try new combinations of spices and sauces, and find out how Pulled Pork can enhance menus in various types of hospitality establishments.
Professional Knowledge Exchange
The GourMetro kitchen is envisioned as a place of inspiration and knowledge exchange – a space where professionals and enthusiasts meet around top-quality products and ideas that drive modern gastronomy.
Join us at METROJankomir in Zagreb and discover new ideas for your professional kitchen!