Mushroom cream soup

Mushroom cream soup

Packaging

tetrapak 500 ml

sterilized (UHT) product

 

Thanks to its texture, this soup is an ideal choice for lovers of creamy dishes

 

It is perfect as a base for various sophisticated soups, sauces, and foams, providing a richness of flavor in every dish

 

It can be used to prepare high-standard soups, sauces for meat, fish, and vegetables, as well as an essential component of complex dishes such as risottos, gratins, or stuffing.

 

Preparation instructions: in a pot: shake, open, and pour the soup into the pot. Heat while stirring occasionally, do not allow to boil.

In the microwave: shake the soup, open, and pour into an appropriate container. Heat for about 3 minutes and stir before serving.

Suitable for vegetarians • No added flavor enhancers, aromas, colorings, or gluten

Product specification


Shelf life: 12 months

Storage conditions: Store in a dry and cool place. After opening, keep in the refrigerator and consume within 2 days.

Transport packaging: 12 pieces

Nutritional information

Energy value

49 kcal / 206 kj

Fats

g

saturated fatty acids

g

Carbohydrates

g

sugars

g

Proteins

g

Salt

g

Source: Podravka d.d.

Per 100g of product