Fant demi-glace sauce
Packaging
dose 500 g
Mix for sauce, dehydrated product
Sauce of brownish-red color with a rich beef (bone) flavor, without added flavor enhancers, provides an excellent base for meal preparation
This sauce, which is prepared in just 5 minutes, allows professional kitchens to avoid lengthy preparation, while reducing cooking time and ensuring consistent quality for every dish.
It is ideal for serving with steaks, cuts, medallions, and roasts, enriching dishes with a rich, full flavor.
Preparation instructions: for the desired amount of sauce, weigh a specific quantity of concentrate, place it in the appropriate volume of lukewarm water. When it boils, cook for 5 minutes on low heat, stirring continuously.
For 5 liters of sauce
Product specification
Transport packaging: 6 pieces
Nutritional information
Energy value
345 kcal / 1455 kj
Fats
6.8 g
saturated fatty acids
4 g
Carbohydrates
53 g
sugars
14 g
Proteins
16 g
Salt
14.7 g
Source: Podravka d.d.
Per 100g of product