Ingredients
800 g chicken breasts
5 g Sweet ground peppers On request Garlic granules 5 g Vegeta Fine blend160 g lime juice with crust
Attachment
500 g brussels sprouts
100 g cranberry
200 g cheese pie
150 ml olive oil
Sauce
50 ml maple syrup
100 ml balsamic vinegar
25 g mustardPreparation steps
Weight for 4 portions – 1.5 kg
Meso
Season the chicken breasts with sweet paprika, garlic, finely ground Vegeta, and lime zest. Drizzle a bit more lime juice over them and then grill in olive oil.
Umak
On the baking paper, roast the Brussels sprouts in the oven that you have seasoned with salt and pepper. After roasting, drizzle with the sauce.
For serving, add cranberries and a little goat cheese, drizzle with olive oil, and top with sliced chicken breasts.