Tomato cream soup
Packaging
dose 1,5 kg
dehydrated product
For 18.75 liters
75 plates of soup
It is perfect as a base for various cream soups, sauces, and complex dishes, enriching flavors with the richness of tomatoes and spices.
It can be used to prepare sauces for pasta, risottos, or meat dishes, as well as a base for stews, allowing a high level of customization and creativity in menus.
Preparation instructions: for the desired number of servings, weigh the appropriate amount of soup concentrate, add it to the corresponding volume of lukewarm water, and whisk until the soup comes to a boil. Simmer on low heat for 7 minutes, stirring continuously.
(80 g of concentrate / 1 l of water / 4 servings)
A tradition in soups lasting over 50 years • Suitable for vegetarians
Product specification
Transport packaging: 6 pieces
Nutritional information
Energy value
326 kcal / 1375 kj
Fats
g
saturated fatty acids
g
Carbohydrates
g
sugars
g
Proteins
g
Salt
g
Source: Podravka d.d.
Per 100g of product