Parfait cream

Parfait cream

Packaging

bag 1 kg

Powder mix for preparing cream

 

Preparation instructions: add the powder to cold milk and mix at the highest speed for about 5 minutes.

 

Immediately apply the cream to the base for cakes or pastries and shape as desired, place in the refrigerator for one hour and decorate.

 

You can also prepare the cream with the addition of cocoa powder, instant coffee, ground walnuts, or hazelnuts.

No cooking • Suitable for freezing

Product specification


Shelf life: 12 months

Storage conditions: Store in a dry and cool place, not in the refrigerator.

Transport packaging: 8 pieces

Nutritional information

Energy value

442 kcal / 1848 kj

Fats

12 g

saturated fatty acids

11 g

Carbohydrates

71 g

sugars

60 g

Proteins

14 g

Salt

0.25 g

Source: Podravka d.d.

Per 100g of product