Fant

Green pepper sauce

Packaging

tub 500 g

dehydrated product

 

Dark in colour, with a spicy pepper flavour and green peppercorns, it is perfect for the professional kitchen

 

This sauce, also suitable for vegetarians, contains no flavour enhancers or artificial colours.

 

Use it to enrich steaks, cutlets, chops, chicken or fish, and it takes less than five minutes to prepare.

 

It brings the ideal balance of spiciness and rich flavour, making it an excellent choice for quickly and reliably enhancing dishes.

 

Preparation: weigh the required amount of concentrate for the desired quantity of sauce, add it to the appropriate volume of lukewarm water and simmer over low heat for 5 minutes, stirring constantly.

For 5 litres of sauce

Product specification


Shelf life: 12 months

Storage conditions: Store in a dry place at room temperature.

Transport packaging: 6 pieces

Nutritional information

Energy value

360 kcal / 1512 kj

Fats

10 g

saturated fatty acids

6.2 g

Carbohydrates

52 g

sugars

24 g

Proteins

11 g

Salt

8.9 g

Source: Podravka d.d.

Per 100g of product