Egg pasta squares
Packaging
bag 3 kg
Traditional square-shaped pasta, most commonly used in the preparation of dishes such as krpice with cabbage, stews, and other homemade specialties.
Produced with the addition of eggs, they have a richer flavor, better texture, and firmness that is retained even after cooking.
Thanks to their shape and composition, krpice are ideal for professional use in dishes that require a fuller taste and firm structure.
They withstand thermal processing excellently and fit perfectly into menus that cherish traditional and homemade cuisine.
They handle thermal treatment excellently.
Product specification
Transport packaging: 1 piece
Nutritional information
Energy value
364 kcal / 1542 kj
Fats
2.8 g
saturated fatty acids
0.4 g
Carbohydrates
70 g
sugars
3.7 g
Proteins
13 g
Salt
0.03 g
Source: Podravka d.d.
Per 100g of product